why make this recipe
Melted Snowman Biscuits are a fun and festive treat perfect for winter celebrations and holiday gatherings. They are easy to make, and kids love helping out in the kitchen. This recipe brings joy and creativity, making it a delightful activity for families. Plus, they look adorable on any dessert table, spreading holiday cheer with every bite!
how to make Melted Snowman Biscuits
Ingredients :
- 1 package of pre-made biscuits
- 1 cup of frosting (white)
- Mini chocolate chips (for eyes and buttons)
- Orange candy (for nose)
- Pretzel sticks (for arms)
- Candy melts (for decorating, optional)
Directions :
- Preheat the oven according to the biscuit package instructions.
- Bake the biscuits as directed and let them cool completely.
- Once cooled, spread a layer of white frosting on top of each biscuit.
- Use mini chocolate chips to create eyes and buttons on the biscuits.
- Place an orange candy on each biscuit to serve as the nose.
- Break the pretzel sticks and stick them into the sides of each biscuit to create arms.
- Optionally, melt candy melts and drizzle over the biscuits for extra decoration.
- Serve and enjoy!
how to serve Melted Snowman Biscuits
Melted Snowman Biscuits can be served on a festive platter or as part of a dessert table. They are great for parties, family gatherings, or even as a fun snack during the winter months. Kids will love to help decorate them, and they make for a great photo opportunity too!
how to store Melted Snowman Biscuits
Store any leftover Melted Snowman Biscuits in an airtight container at room temperature. They are best eaten within a few days, but they can last up to a week. Just make sure to keep them away from heat and moisture to maintain their freshness.
tips to make Melted Snowman Biscuits
- Use store-bought frosting for a quick and easy option, or make your own if you prefer.
- For a fun twist, try using colored candy melts to decorate your biscuits.
- If you want to make the snowmen extra special, add edible glitter or sprinkle them with coconut to resemble snow.
variation
You can switch the sprinkles and candy decorations based on what you have at home. Try using gummy candies for the nose or different types of cookies for the base. You can also add scarves using strips of fruit leather or fondant to give your snowmen personality!
FAQs
Can I make these biscuits in advance?
Yes, you can bake the biscuits ahead of time and decorate them a day or two before serving.
What kind of biscuits should I use?
You can use any type of pre-made biscuits, like flaky or soft ones, depending on your preference.
Can I freeze Melted Snowman Biscuits?
It’s best to freeze the unbaked biscuit dough, as the frosting and decorations may not hold well after freezing. Bake and decorate them fresh for the best results!
Melted Snowman Biscuits
Ingredients
Biscuit Base
- 1 package pre-made biscuits Use any type of pre-made biscuits, like flaky or soft ones.
Decorations
- 1 cup frosting (white) Store-bought frosting for convenience or homemade if preferred.
- to taste mini chocolate chips For eyes and buttons.
- to taste orange candy For the nose.
- to taste pretzel sticks For arms.
- optional to taste candy melts For additional decoration.
Instructions
Preparation
- Preheat the oven according to the biscuit package instructions.
- Bake the biscuits as directed and let them cool completely.
Decoration
- Once cooled, spread a layer of white frosting on top of each biscuit.
- Use mini chocolate chips to create eyes and buttons on the biscuits.
- Place an orange candy on each biscuit to serve as the nose.
- Break the pretzel sticks and stick them into the sides of each biscuit to create arms.
- Optionally, melt candy melts and drizzle over the biscuits for extra decoration.
Serving
- Serve on a festive platter or as part of a dessert table. They are great for parties, family gatherings, or as a fun winter snack.
