why make this recipe
Frosted Christmas Brownies are a festive treat perfect for the holiday season. They add a sweet touch to any holiday gathering and are easy to make. With colorful frosting and decorations, they’re not only delicious but also fun to decorate, making them a great activity for both kids and adults. These brownies are great for sharing with friends and family, or even as gifts during the holidays.
how to make Frosted Christmas Brownies
Ingredients :
- 2 Boxes of Brownie Mix, or a double batch of homemade brownies *(1)
- White Frosting
- 1-3 jars of Edible Gel Food Coloring (alternative no artificial dye food coloring)
- Edible Gold Stars
- White Pearl Sprinkles
- Icing Bags
- Frosting Tips (large star – 1M)
Directions :
- Preheat the oven according to your brownie box instructions and spray a 9-inch springform pan with cooking spray.
- Prepare the batter: Mix both brownie mixes together and pour the batter into the springform pan.
- Bake the brownies following the packaging instructions, or until a toothpick inserted in the center comes out clean.
- Cool and cut: Once baked and cooled, remove the brownie from the springform pan, place it on a cutting board, and cut it into 8 triangles.
- Prepare the frosting colors: In one small bowl, mix white frosting with red food coloring. In another small bowl, mix white frosting with green food coloring.
- Fill icing bags: Place the red, green, and plain white frostings into individual icing bags fitted with your preferred decorating tips.
- Decorate the brownies: Use green frosting, white pearl sprinkles, and edible gold stars for the Christmas Tree Brownies. Use red and white frosting for the Santa Hat Brownies.
- Serve and enjoy!
how to serve Frosted Christmas Brownies
Serve your Frosted Christmas Brownies as a sweet treat during holiday parties or gatherings. You can arrange them on a festive platter or individually wrap them as holiday gifts. They pair nicely with hot cocoa or milk and make for a delightful dessert option.
how to store Frosted Christmas Brownies
Store any leftover Frosted Christmas Brownies in an airtight container at room temperature for up to 3 days. If you want them to last longer, you can refrigerate them for up to a week. Just be sure to bring them back to room temperature before serving for the best taste.
tips to make Frosted Christmas Brownies
- Make sure your brownies are completely cool before decorating to prevent the frosting from melting.
- Use a spatula or knife to smooth the frosting for a cleaner look.
- Get creative with your decorations! You can use different colors or types of sprinkles.
- If you have extra frosting, store it in the fridge for another baking project.
variation
You can easily add different flavors to your brownies by mixing in chocolate chips, nuts, or even crushed peppermint candies. For a twist, try using different color schemes to match other holidays or themes.
FAQs
Can I use homemade brownie recipe instead of a box mix?
Yes, feel free to use your favorite homemade brownie recipe if you prefer.
How can I prevent my brownies from sticking to the pan?
Make sure to spray the springform pan with enough oil and consider lining the bottom with parchment paper for easy removal.
Can I freeze the brownies?
Yes, you can freeze the brownies before decorating. Just wrap them tightly in plastic wrap and store them in an airtight container. Thaw them completely before frosting.
Frosted Christmas Brownies
Ingredients
Brownie Base
- 2 boxes Boxes of Brownie Mix, or a double batch of homemade brownies You can use your favorite homemade brownie recipe if preferred.
Frosting
- 1 jar White Frosting
- 1-3 jars Edible Gel Food Coloring (alternative no artificial dye food coloring)
Decorations
- 1 pack Edible Gold Stars
- 1 pack White Pearl Sprinkles
- 1 pack Icing Bags
- 1 set Frosting Tips (large star – 1M)
Instructions
Baking
- Preheat the oven according to your brownie box instructions and spray a 9-inch springform pan with cooking spray.
- Mix both brownie mixes together and pour the batter into the springform pan.
- Bake the brownies following the packaging instructions, or until a toothpick inserted in the center comes out clean.
- Once baked and cooled, remove the brownie from the springform pan, place it on a cutting board, and cut it into 8 triangles.
Decorating
- In one small bowl, mix white frosting with red food coloring. In another small bowl, mix white frosting with green food coloring.
- Place the red, green, and plain white frostings into individual icing bags fitted with your preferred decorating tips.
- Decorate the brownies: Use green frosting, white pearl sprinkles, and edible gold stars for the Christmas Tree Brownies. Use red and white frosting for Santa Hat Brownies.
Serving
- Serve your Frosted Christmas Brownies during holiday parties or gatherings. Arrange them on a festive platter or individually wrap them as holiday gifts.
