Why Make This Recipe
Festive Christmas Cranberry Roll Ups are the perfect treat for holiday gatherings. Their colorful appearance and delicious flavors will impress your family and friends. The combination of creamy cheese, tart cranberry, and crunchy pecans creates a delightful bite. Plus, they are easy to make and can be prepared ahead of time, making them a stress-free addition to your holiday menu.
How to Make Festive Christmas Cranberry Roll Ups
Ingredients:
- 1 cup cranberry sauce
- 1 package cream cheese, softened
- 4 large flour tortillas
- 1/2 cup chopped pecans
- 1/4 cup powdered sugar (optional)
- Fresh mint leaves for garnish (optional)
Directions:
- In a bowl, mix the softened cream cheese with the cranberry sauce until well combined.
- Spread an even layer of the cranberry cream cheese mixture over each tortilla.
- Sprinkle chopped pecans evenly over the mixture.
- Roll the tortillas tightly and refrigerate for at least an hour to firm up.
- Once chilled, slice the roll ups into bite-sized pieces.
- Optionally, dust with powdered sugar and garnish with fresh mint leaves before serving.
How to Serve Festive Christmas Cranberry Roll Ups
Serve these roll ups on a festive platter during your holiday party. They can be an appetizer or a sweet treat at dessert time. If you want to add extra flair, serve them with a drizzle of honey or chocolate sauce for dipping!
How to Store Festive Christmas Cranberry Roll Ups
Keep any leftover roll ups in an airtight container in the refrigerator. They can last for up to 3 days, but they are best enjoyed fresh. If you make them ahead of time, it’s a good idea to slice them just before serving to keep them looking nice.
Tips to Make Festive Christmas Cranberry Roll Ups
- Use a high-quality cream cheese for a richer taste.
- Feel free to add other toppings like mini chocolate chips or dried fruit to the mixture.
- Experiment with different types of nuts if you want to change the flavor.
Variation
You can swap the flour tortillas for whole wheat or spinach tortillas for added nutrition. You can also try adding a touch of cinnamon or nutmeg to the cream cheese mixture for a warm spice flavor.
FAQs
1. Can I use homemade cranberry sauce?
Yes, homemade cranberry sauce works great in this recipe! Just ensure it’s thick enough so the roll ups hold together well.
2. Can I make these roll ups in advance?
Absolutely! You can prepare them a day ahead and store them in the fridge. Just slice them just before serving for the best presentation.
3. What can I serve with these roll ups?
These roll ups pair well with other holiday snacks. You can serve them alongside cheese platters, fruit, or nut mixes for a colorful and varied holiday spread.
Festive Christmas Cranberry Roll Ups
Ingredients
Main Ingredients
- 1 cup cranberry sauce
- 1 package cream cheese, softened Use a high-quality cream cheese for a richer taste.
- 4 large flour tortillas You can swap for whole wheat or spinach tortillas for added nutrition.
- 1/2 cup chopped pecans Feel free to experiment with different types of nuts.
- 1/4 cup powdered sugar (optional) Dust on top for extra sweetness before serving.
- Fresh mint leaves for garnish (optional) Adds a nice touch for presentation.
Instructions
Preparation
- Mix the softened cream cheese with the cranberry sauce in a bowl until well combined.
- Spread an even layer of the cranberry cream cheese mixture over each tortilla.
- Sprinkle chopped pecans evenly over the mixture.
- Roll the tortillas tightly and refrigerate for at least an hour to firm up.
- Once chilled, slice the roll ups into bite-sized pieces.
- Optionally, dust with powdered sugar and garnish with fresh mint leaves before serving.
