Cranberry Brie Bites

why make this recipe

Cranberry Brie Bites are a favorite snack or appetizer that is perfect for any gathering. They are simple to make, delicious, and look great on any table. The combination of creamy brie cheese and sweet cranberry sauce wrapped in flaky pastry is simply irresistible. Plus, they are easy to prepare, making them a go-to dish for both novice and experienced cooks.

how to make Cranberry Brie Bites

Ingredients :

  • 1 sheet puff pastry or crescent rolls
  • 8 oz brie cheese, cubed
  • 1/2 cup cranberry sauce
  • 1 tsp orange zest (optional)
  • 1/2 tsp fresh rosemary, chopped (optional)
  • 1 egg, beaten (for egg wash)

Directions :

  1. Preheat oven to 375°F (190°C).
  2. Roll out puff pastry and cut into small squares.
  3. Press squares into a mini-muffin tin.
  4. Add a cube of brie to each cup.
  5. Top with cranberry sauce, orange zest, and rosemary if using.
  6. Brush the edges with egg wash.
  7. Bake for 12-15 minutes until golden.
  8. Let cool slightly before serving.

Cranberry Brie Bites

how to serve Cranberry Brie Bites

Cranberry Brie Bites are best served warm. You can plate them beautifully and add a few sprigs of rosemary or orange slices for garnish. They make a lovely addition to any party platter and pair well with a variety of drinks, including wine or sparkling cider.

how to store Cranberry Brie Bites

If you have leftovers, store them in an airtight container in the refrigerator. They are best eaten within a few days, but can be reheated in the oven for a few minutes to restore their crispy texture.

tips to make Cranberry Brie Bites

  • Make sure not to overfill the pastries with cranberry sauce.
  • Experiment with different toppings like nuts or spices for added flavor.
  • You can prepare the bites ahead of time, assemble them, and refrigerate until you’re ready to bake.

variation

For a savory twist, try adding chopped nuts or a touch of caramelized onions on top of the brie before adding the cranberry sauce. You can also use different types of cheese, like goat cheese or sharp cheddar, for a different flavor.

FAQs

1. Can I use store-bought cranberry sauce?
Yes, store-bought cranberry sauce works perfectly for this recipe and saves time.

2. Can I freeze these bites?
Yes, you can freeze them before baking. Just bake them straight from the freezer, adding a few extra minutes to the cooking time.

3. What else can I use instead of brie?
You can substitute brie with other soft cheeses like camembert or goat cheese for a different taste.

Cranberry Brie Bites

Cranberry Brie Bites are a delightful snack or appetizer featuring creamy brie cheese and sweet cranberry sauce wrapped in flaky pastry. Perfect for any gathering!
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Appetizer, Snack
Cuisine American
Servings 12 bites
Calories 150 kcal

Ingredients
  

For the Bites

  • 1 sheet puff pastry or crescent rolls
  • 8 oz brie cheese, cubed
  • 1/2 cup cranberry sauce
  • 1 tsp orange zest (optional)
  • 1/2 tsp fresh rosemary, chopped (optional)
  • 1 ea egg, beaten (for egg wash)

Instructions
 

Preparation

  • Preheat oven to 375°F (190°C).
  • Roll out puff pastry and cut into small squares.
  • Press squares into a mini-muffin tin.
  • Add a cube of brie to each cup.
  • Top with cranberry sauce, orange zest, and rosemary if using.
  • Brush the edges with egg wash.

Baking

  • Bake for 12-15 minutes until golden.
  • Let cool slightly before serving.

Notes

Serve warm, garnished with sprigs of rosemary or orange slices. Store leftovers in an airtight container in the fridge; best within a few days. Can be reheated in the oven.
Keyword appetizer, Cranberry Brie Bites, easy recipe, Finger Food, party food

Leave a Comment

Recipe Rating