why make this recipe
Baked Cranberry Brie Bites are a delightful treat that combines the creamy goodness of brie cheese with the tart sweetness of cranberry sauce, all wrapped in flaky puff pastry. These bites are perfect for parties, holiday gatherings, or just a cozy night in. They are easy to make and sure to impress your guests with their rich flavors and elegant presentation.
how to make Baked Cranberry Brie Bites
Ingredients :
- 1 sheet puff pastry, thawed
- 4 oz brie cheese, cut into 12 cubes
- ½ cup cranberry sauce (store-bought or homemade)
- 2 tbsp candied pecans, chopped (optional)
- Fresh rosemary sprigs for garnish (optional)
Directions :
- Preheat the oven to 375°F (190°C). Grease a mini muffin tin.
- Roll out the puff pastry and cut it into 12 equal squares. Press each square into the muffin cups.
- Place a cube of brie into each pastry cup. Top with a spoonful of cranberry sauce and a sprinkle of candied pecans (if using).
- Bake for 15–18 minutes or until golden brown and bubbly.
- Cool for 5 minutes, then top with a sprig of rosemary before serving.
how to serve Baked Cranberry Brie Bites
Serve these bites warm as an appetizer at your gathering. They pair beautifully with wine and are a great conversation starter. You can also arrange them on a platter with fresh herbs for a beautiful presentation.
how to store Baked Cranberry Brie Bites
If you have leftovers, store them in an airtight container in the refrigerator. They are best eaten within 2–3 days. Reheat them in the oven at 350°F (175°C) for a few minutes to restore their crispy texture before serving.
tips to make Baked Cranberry Brie Bites
- Ensure your puff pastry is fully thawed before using for easy handling.
- Feel free to experiment by adding other ingredients like chopped apples or walnuts for extra flavor.
- For a touch of sweetness, drizzle a little honey over the top before baking.
variation
You can swap the cranberry sauce for different options such as fig jam or apple chutney for a unique twist.
FAQs
Can I use a different cheese instead of brie?
Yes, you can use other soft cheeses like goat cheese or camembert if you prefer.
Can I prepare these bites in advance?
You can assemble them ahead of time and keep them in the fridge until you are ready to bake.
What can I serve with these bites?
They go well with a variety of accompaniments like crackers, fruit, or a light salad.
Baked Cranberry Brie Bites
Ingredients
Main Ingredients
- 1 sheet puff pastry, thawed Ensure fully thawed for easy handling.
- 4 oz brie cheese, cut into 12 cubes
- ½ cup cranberry sauce (store-bought or homemade)
- 2 tbsp candied pecans, chopped Optional for added flavor.
- 1 sprig Fresh rosemary, for garnish Optional.
Instructions
Preparation
- Preheat the oven to 375°F (190°C). Grease a mini muffin tin.
- Roll out the puff pastry and cut it into 12 equal squares. Press each square into the muffin cups.
- Place a cube of brie into each pastry cup. Top with a spoonful of cranberry sauce and a sprinkle of candied pecans (if using).
Baking
- Bake for 15–18 minutes or until golden brown and bubbly.
- Cool for 5 minutes, then top with a sprig of rosemary before serving.
