Sweet and Sticky Steak Bites
A quick and delicious recipe for Sweet and Sticky Steak Bites that combine sweet honey and savory soy sauce for an indulgent flavor perfect for any occasion.
Ingredients
Steak Ingredients
- 1 lb sirloin or tenderloin steak Trim visible fat and slice against the grain for tenderness.
- 1/4 cup honey Use a mild variety for balance.
- 1/4 cup soy sauce Choose naturally brewed soy sauce for depth.
- 2 cloves garlic, minced Fresh garlic is recommended for best flavor.
- to taste salt and pepper Season lightly as the soy sauce adds salt.
- olive oil For cooking.
Instructions
Preparation
- Trim any silver skin or excess fat from the steak.
- Slice the steak against the grain into even, bite-sized pieces.
- In a bowl, whisk together honey, soy sauce, and minced garlic. Season lightly with salt and pepper.
- Place the steak bites in the marinade and toss to coat. Let them sit for at least 30 minutes.
Cooking
- Heat a large skillet over medium-high heat and add olive oil.
- Add the marinated steak bites to the hot skillet in a single layer. Sear for 2-3 minutes per side until caramelized.
- Transfer the steak bites to a warm plate and serve immediately.
Notes
Serve as an appetizer or over rice as a quick meal. Can be garnished with sesame seeds or green onions. Ensure the pan is hot enough to achieve a good sear.