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Pumpkin Spice Milk

comfortfoodlitegmail-com
A cozy and delicious Pumpkin Spice Milk recipe that's perfect for any fall craving, whether served hot or iced.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Beverage
Cuisine American
Servings 1 serving
Calories 200 kcal

Ingredients
  

  • 1 cup milk almond, oat, or regular
  • 2 tbsp canned pumpkin
  • 1/2 tsp pumpkin pie spice
  • 1 tbsp maple syrup or brown sugar
  • 1/2 tsp vanilla extract

Instructions
 

  • In a small saucepan, heat the milk over medium heat.
  • Stir in canned pumpkin, pumpkin pie spice, sweetener, and vanilla extract.
  • Whisk or froth until smooth and slightly foamy, making sure not to boil.
  • Taste and adjust sweetness if necessary.
  • Serve in a mug or glass. Optionally, top with whipped cream and a sprinkle of cinnamon.

Notes

Customize with different milk alternatives and spice variations. Also great as a base for other beverages.
Keyword cozy drinks, fall beverage, homemade pumpkin milk, pumpkin spice, spiced milk