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Pears and Blue Cheese Salad

A delightful combination of sweet pears, creamy blue cheese, and crunchy walnuts, perfect for any gathering.
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Salad
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Salad Ingredients

  • 2 pieces ripe pears, sliced Choose ripe pears for optimal sweetness.
  • 1/2 cup blue cheese, crumbled Can substitute with feta for a lighter flavor.
  • 1/2 cup walnuts, chopped Toast in a skillet for enhanced nuttiness.
  • 2 tablespoons honey Add right before serving for freshness.
  • 1 cup mixed greens Optional ingredient.
  • to taste salt and pepper

Instructions
 

Preparation

  • In a large salad bowl, combine sliced pears, crumbled blue cheese, and chopped walnuts.
  • If using mixed greens, add them in and toss gently to combine all ingredients.
  • Drizzle honey over the salad and season with salt and pepper to taste.
  • Serve immediately as an appetizer or side dish.

Notes

For a stunning presentation, arrange pear slices in an overlapping fashion. Best consumed within 24 hours. Leftover ingredients can be used in wraps or sandwiches.
Keyword Easy Salad Recipe, healthy salad, Party Salad, Pears and Blue Cheese Salad, Salad Recipe