Oven Roasted BBQ Chicken
A simple and delicious BBQ chicken dish that combines smoky and sweet flavors, perfect for family dinners and gatherings.
Ingredients
- 2 pounds chicken breasts boneless and skinless (about 1 inch thick)
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 400°F and line a large rimmed baking sheet with parchment paper.
- In a small bowl, combine paprika, garlic powder, onion powder, salt, and black pepper.
- Rub the olive oil on both sides of the chicken breasts, then sprinkle the spice blend over the chicken and rub it in.
- Place the chicken on the prepared sheet pan and bake for 20 minutes.
- Using a pastry brush, apply half of the BBQ sauce on both sides of the chicken and bake for another 10 minutes.
- Brush the tops of the chicken with the remaining BBQ sauce and bake for 10-15 more minutes or until the internal temperature reaches 160°F.
- Let the chicken rest for 5-10 minutes before serving.
Notes
Marinate chicken in BBQ sauce for extra flavor. Adjust the spice mix as desired.