Mango Margarita
A refreshing and vibrant cocktail that combines sweet mango puree, fresh lime juice, and tequila for a perfect balance of flavors—ideal for sipping on warm days.
Ingredients
Cocktail Ingredients
- 2 oz tequila Choose blanco for brightness or reposado for a hint of vanilla.
- 1 oz mango puree Use good-quality puree or fresh mango blended until silky.
- 1 oz lime juice Use freshly squeezed lime juice for best flavor.
- 1 oz triple sec Cointreau is a classic choice for brightness.
- to taste ice For shaking and serving.
- 1 slice mango For garnish.
- 1 wedge lime For garnish.
Instructions
Preparation
- Add 2 oz tequila, 1 oz mango puree, 1 oz freshly squeezed lime juice, and 1 oz triple sec into a cocktail shaker.
- Fill the shaker halfway with ice, seal it, and shake vigorously for about 10–15 seconds until the outside feels cold.
- Fill a rocks glass with fresh ice and strain the chilled mixture over the ice using a fine strainer.
- Garnish with a fresh mango slice and a lime wedge on the rim.
- Serve and encourage guests to squeeze their lime wedge for extra flavor.
Notes
Chill all ingredients before mixing for a better texture. Use fresh lime juice only. Control sweetness by tasting the mango puree.