Easy Shamrock Punch
This bright green, frothy punch is a simple, festive nonalcoholic drink perfect for St. Patrick’s Day or any celebration, made with creamy lime sherbet and lemon-lime soda.
Ingredients
Main ingredients
- 1 quart lime sherbet Choose high-quality sherbet with real lime oil for the best taste.
- 12 cups Sprite or other lemon-lime soda Chill thoroughly before use to preserve carbonation.
- 3 drops green food coloring Use gel or liquid food coloring sparingly.
- to taste optional lime slices or mint leaves for garnish Enhances visual appeal and aroma.
Instructions
Preparation
- Scoop the lime sherbet into a large punch bowl so it floats and fans across the surface.
- Slowly pour the chilled Sprite over the sherbet to preserve carbonation.
- Add the green food coloring around the rim of the bowl and gently stir until the color is evenly distributed.
- Garnish with lime slices or mint leaves and gently stir before serving.
Notes
Chill all ingredients thoroughly to maintain carbonation, and add soda just before serving for best results. Use a shallow bowl for better presentation.