Cheesy Ham Toaster
A quick and comforting sandwich that features crispy bread filled with melted cheese and savory ham, perfect for busy days.
Ingredients
Main Ingredients
- 2 slices slices of bread Choose medium-stability sandwich bread or slightly denser sourdough.
- 2 slices slices of ham Thin-sliced deli ham is recommended.
- 2 slices slices of cheese (cheddar or Swiss) Cheddar for sharp flavor or Swiss for nuttier notes.
- 1 Tbsp butter or margarine Essential for browning and flavor.
Instructions
Preparation
- Butter one side of each slice of bread.
- Place one slice of bread, buttered side down, in a skillet over medium heat.
- Layer with ham and cheese, then top with the other slice of bread, buttered side up.
Cooking
- Cook until the bread is golden brown, about 3–4 minutes, then flip and cook the other side until golden and the cheese is melted.
- Remove from skillet, cut in half, and serve warm.
Notes
For variations, consider using different cheeses, adding vegetables, or changing the bread type. Store leftover sandwiches in the fridge for up to 3 days or freeze for longer storage.