Caramel Apple Puppy Chow
A delightful treat that combines the sweetness of caramel with the crunch of Chex cereal, perfect for fall gatherings and quick snacks.
Ingredients
Main Ingredients
- 6 cups Chex Cereal Can be swapped with rice cereal for gluten-free option.
- 1 cup Caramel Homemade or candy melts can be used.
- 1 teaspoon Apple Pie Spice Cinnamon can be used as a substitute.
- 1 pinch Salt Balances sweetness.
- 1 cup Apple Chips/Frozen Dried Apples Avoid fresh apples to prevent moisture.
- 1 cup Powdered Sugar For coating.
Instructions
Preparation
- In a microwave-safe bowl, melt the caramel according to package instructions, stirring until smooth.
- In a large bowl, add the Chex cereal.
- Pour the melted caramel over the cereal, carefully folding to coat each piece.
- Add the apple pie spice and salt, mixing well to ensure even coverage.
- Toss in the apple chips or dried apples.
- Spread the mixture onto a baking sheet to cool slightly.
- Once cool, place the powdered sugar in a large bag or bowl and add the cooled cereal mix. Shake or toss until everything is well-coated.
Notes
Store in an airtight container at room temperature for up to a week or freeze for up to a month. For a rustic feel, present in mason jars or serve in a festive bowl. Pair with warm spiced cider or vanilla ice cream.