Air Fryer Crispy Onions recipe

Why Make This Recipe

Crispy onions are a delicious addition to many dishes. They add flavor, crunch, and a touch of sweetness. Using an air fryer makes them healthier and easier to prepare. No need for deep frying! This recipe brings out the natural goodness of onions while keeping things simple and quick.

How to Make Air Fryer Crispy Onions

Ingredients

  • 1 large onion
  • 1/2 cup all-purpose flour
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper (to taste)
  • Olive oil spray

Directions

  1. Slice the onion into thin rings.
  2. Prepare three bowls: place flour in the first bowl, beaten egg in the second, and a mixture of breadcrumbs, garlic powder, paprika, salt, and pepper in the third.
  3. Coat each onion ring in flour, dip it in the egg, and then coat with the breadcrumb mixture.
  4. Preheat the air fryer to 375°F (190°C) for 3-5 minutes.
  5. Lightly spray the air fryer basket with olive oil spray.
  6. Place the onion rings in a single layer in the air fryer basket.
  7. Air fry for 8-10 minutes, flipping halfway through for even crispiness.

How to Serve Air Fryer Crispy Onions

These crispy onions can be served as a snack, added to burgers, or used as a topping for salads, soups, and casseroles. They are a versatile treat that adds a delightful crunch to any meal.

How to Store Air Fryer Crispy Onions

If you have any leftovers, let them cool and place them in an airtight container. Store them in the refrigerator for up to 3 days. To maintain their crispiness, you may want to reheat them briefly in the air fryer or oven before serving.

Tips to Make Air Fryer Crispy Onions

  • Cut the onion into even rings for consistent cooking.
  • Make sure to preheat the air fryer; this helps achieve the best crunch.
  • Don’t overcrowd the basket; cook in batches if necessary for even cooking.

Variation

You can experiment with different seasonings or add grated cheese to the breadcrumb mixture for extra flavor. Feel free to adjust the spices to suit your taste!

FAQs

1. Can I use another type of onion?
Yes, red onions or sweet onions can be used for a different flavor profile.

2. Can I make these ahead of time?
Yes, you can prepare and coat the onion rings ahead of time. Keep them in the fridge until you’re ready to cook.

3. What if I don’t have panko breadcrumbs?
Regular breadcrumbs can be used, but panko gives a lighter, crispier texture.

Air Fryer Crispy Onions recipe with a golden, crunchy texture

Air Fryer Crispy Onions

comfortfoodlitegmail-com
Crispy onions made in an air fryer for a healthier, delicious snack or topping.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Snack
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

  • 1 large onion
  • 1/2 cup all-purpose flour
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Olive oil spray

Instructions
 

  • Slice the onion into thin rings.
  • Prepare three bowls: place flour in the first bowl, beaten egg in the second, and a mixture of breadcrumbs, garlic powder, paprika, salt, and pepper in the third.
  • Coat each onion ring in flour, dip it in the egg, and then coat with the breadcrumb mixture.
  • Preheat the air fryer to 375°F (190°C) for 3-5 minutes.
  • Lightly spray the air fryer basket with olive oil spray.
  • Place the onion rings in a single layer in the air fryer basket.
  • Air fry for 8-10 minutes, flipping halfway through for even crispiness.

Notes

Cut onions into even rings for consistent cooking. Preheat the air fryer for the best crunch.
Keyword air fryer, crispy onions, onion rings, snack, vegetarian

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