Description
A simple and juicy crock pot chicken breast recipe with various flavor variations for easy weeknight dinners.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 cup chicken broth
- Salt and pepper to taste
- Garlic powder or fresh garlic
- Flavor variations (Italian seasoning, Taco seasoning, etc.)
Instructions
- Place chicken breasts in the crock pot.
- Add chicken broth, salt, pepper, and garlic.
- Add desired flavor variations.
- Cook on low for 5 hours or on high for 3 hours.
- Shred chicken and serve in your favorite way.
Notes
For best results, cook on low and keep the lid closed to retain steam. Let chicken rest before shredding.
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 62g
- Cholesterol: 150mg