Description
Simple and quick chicken breast recipes that wow dinner guests, perfect for busy weeknights.
Ingredients
- Chicken breasts
- Olive oil
- Salt
- Black pepper
- Garlic powder
- Paprika
- Lemon
- Heavy cream
- Parmesan cheese
- Honey
- Mustard
- Panko breadcrumbs
- Vegetables (your choice)
- Thyme
- Rosemary
- Chicken broth
Instructions
- Grill chicken breasts with olive oil, salt, pepper, and lemon for 5 minutes on each side.
- Cook creamy garlic parmesan chicken by browning chicken, then adding a mix of garlic, cream, and parmesan.
- For a spicy salsa bake, top raw chicken with salsa and bake until bubbly.
- Mix honey, mustard, and olive oil for a honey mustard chicken and bake.
- Make panko-crusted chicken by coating with mayo and panko, then baking.
- Prepare sheet pan chicken with assorted vegetables tossed in oil and seasoning, baking everything together.
- Cook lemon herb skillet chicken with thyme, rosemary, chicken broth, and lemon zest.
Notes
Marinating chicken overnight enhances flavor and tenderness. Ensure chicken doesn’t overcook for juiciness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling, Baking, Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg